The Atlantic Salmon, Steak and Apple Cider Chicken Dinners come with a choice of two of the following sides: Garden salad, seasonal vegetables, mashed potatoes or basmati rice.
SIDE ALTERNATIVES
$4
Caesar or Greek salad, onion rings, sweet potato fries, poutine or chef’s daily soup.
PARMESAN-CRUSTED CHICKEN
$34
Parmesan-crusted chicken breast with roasted mushrooms, potato gnocchi, mushroom truffle cream sauce and arugula.
ATLANTIC SALMON DINNER
$36
Roasted garlic crusted salmon topped with shrimp in a lemon Thai butter sauce.
10oz. AAA CERTIFIED ANGUS STRIPLOIN STEAK DINNER
$42
Grilled to perfection, topped with mushrooms, roasted garlic, shallots and Grand Marnier infused gorgonzola glaze.
IN HOUSE CHICKEN CURRY
$24
Served on a bed of basmati rice with a grilled pita. Mild, medium or hot.
Extra pita / $2
CHICKEN SOUVLAKI DINNER
$26
Chicken souvlaki skewers (2). Served on a bed of basmati rice with a side of Greek salad and tzatziki.
FISH & CHIPS
$24
Crispy battered haddock (1 piece). Served with French fries and tartar sauce.
STIR FRY
$18
A medley of stir-fried fresh vegetables with your choice of oyster, soya, spicy thai or teriyaki sauce.
ADD-ONS | Grilled chicken breast / $8 AAA steak or salmon / $13 Grilled shrimp (5 pc.) skewer / $13
